Method

1. Preheat the oven to 200°C/180°C fan/Gas 6.
2. Spread the potatoes on a large baking tray and drizzle with a little oil and season with salt and turn.
3. Roast for 30 minutes or until crisp, turning occasionally.
4. Warm the sauce in a saucepan and add the smoked paprika.
5. Place the potatoes into a serving dish.
6. Spoon over the sauce

Please ensure food is cooked through and piping hot throughout before serving.